Yum Yum Sauce

 

Ingredients

  

• 1 cup mayonnaise
• 2 tablespoons mayonnaise
• 4 tablespoons water
• 2½ tablespoons ketchup
• 2 tablespoons granulated sugar
• 1½ tablespoons rice vinegar
• 1½ tablespoons salted sweet cream butter, melted
• 2 teaspoons onion powder
• 1 teaspoon sweet Hungarian paprika

Instructions

 

• Add all of the sauce ingredients to a medium mixing bowl and whisk until the ingredients are completely incorporated and smooth.
• Spoon the sauce into a squeeze bottle or jar with a lid. Chill in the refrigerator for 1 hour before serving.

Notes

• If you are a fan of this yummy sauce, make a double batch and keep it in the fridge for future dipping.
• A spoon may not be able to combine this sauce well enough. A whisk should give you the desired smooth texture.
• The longer the sauce sits before you use it, the better as it gives time for the flavors to meld.